Emphasis is on quality - VIDEO!
This organic, handpicked mix has a crisp, zingy flavour, and is bursting with natural healing properties. Citrus lovers will be amazed by its lemon aroma!
Our organic Lemon Verbena tea is heaven in a cup for those who enjoy drinking citrus teas. You can drink it on its own, or combine it with malotira and chamomile for a soft, floral flavour. It does not contain caffeine and so is suitable for drinking at all hours of the day.
Our beautifully made Lemon Verbena herbal tea is certified organic, ensuring care and quality are maximized from tea picking to tea drinking. Though delicious herbal tea is what we do, we are proud to say we take responsibility for our ecological footprint.
The Bio Foods is your place to buy organic and natural herbal tea:
Hand-picked / harvested
Product type: 100% BIO
Natural and Gluten-free
Istrian Bjelica Olive Oil 500 ml
By processing olives from their own olive groves by cold process, extra virgin olive oil with a content of free fatty acids from 0.15 - 0.2% (4-6 times less of the permitted maximum) is obtained. The top quality of olive oil requires healthy quality fruit, manual harvesting, cold processing 1 hour after the harvest, storage of oil in stainless steel barrels without oxygen (filled with nitrogen) at a temperature of 18 * C and bottling under the strictest technological conditions. In this way we extend the shelf life of the oil and it can last up to two years.
Storage At room temperature. Protect from light and heat. In the lower temperature, the olive oil may solidify and become cloudy. At room temperature, the oil becomes fluid again.
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Instructions For Use:
Place 1 spoon of tea in a closing container. Add 200ml (a cup) of hot water, temperature 90οC. We wait for 10 minutes letting the herb take the hidden power out of it! Time depends on how “strong” we want our drink, the more we leave it the stronger. Remove the herb. Enjoy your cup of tea! If you prefer sweeter flavors, add a little honey. * We want our water to be just before the boiling point in order not to lose the essential oils of our herb with the steam, while the utensil must be closed in order to capture properties and aromas in our hot cup.
Follow the steps as in the preparation of the hot with the only difference that we double the dose of the herb. At the end we add our tea to a glass full of ice and enjoy it pure or with a little honey!