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Go to the shopIngredients: 50 dried porcini mushrooms 3.5 tbsp white miso paste 5 cups hot water 2 cloves garlic -grated 1 tbsp fresh ginger (grated) ...
Read moreRinse the mushrooms and soak in hot water for around 15-20 minutes (300ml) Rinse the rice and cook in a sauce-pan with the liquid from t...
Read moreHydrate dried mushrooms around 10-15 minutes (in hot water).Heat frypan over medium-high heat, and when it is hot, add the olive oil. Once...
Read moreHydrate dried mushrooms around 15 min (in hot water).Heat water for soup. Add veggies (personal choice) and chopped onions. After 10 minut...
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